Aerial view of fish farm

Loch Duart Salmon takes the lead with new welfare standard

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 ‘Loch Duart Standard’ builds on businesses’ industry leading transparency Loch Duart Salmon is once again setting the benchmark for innovation and transparency in Scottish salmon farming with the launch of the ‘Loch Duart Standard’. This bespoke assessment process has been carefully designed to reflect the unique way Loch Duart raises its salmon from Scottish broodstock, in small-scale, low-density pens, and …

Pack of Loch Duart Signature Smoked Salmon on wooden board.

Loch Duart launches premium smoked salmon products

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World renowned Scottish, heritage salmon farm creates signature smoked and double smoked salmon Loch Duart, the premium Scottish salmon of choice for top chefs, restaurants, and foodies around the world, has launched its very own smoked salmon. Crafted by Scottish master smokers who understand the superior qualities of Loch Duart, this exceptional product is made using just two natural ingredients …

Three people at a salmon farm

HEART UK teams up with Loch Duart Salmon for fourth year 

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Charity CEO and Dietetic Advisor visit farm to discover salmon health benefits HEART UK, the country’s only cholesterol charity which leads the fight against heart and circulatory disease and provides support and information for families and health professionals, has renewed its partnership with Loch Duart Salmon. Since joining forces with the charity in 2021 Loch Duart has further improved the …

man holding Loch Duart salmon next to sea

New Hebridean Baker cookbook features Loch Duart recipes

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Salmon delivered by hand to bestselling cook at his off-grid cabin Bestselling author and cook Coinneach MacLeod, known around the world as The Hebridean Baker, has just published ‘The Scottish Cookbook’ which features two recipes using his favourite salmon, Loch Duart. Readers will now be able to try out his brand new, delicious recipes for Ginger Salmon Parcels and Roast …

Two women on a beach holding a seeping net

Loch Duart Salmon renews support for West Sutherland Fisheries Trust to help its work on wild fisheries conservation

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Partnership continues farm’s commitment to transparent fish health data reporting Loch Duart Salmon has announced it will continue working with the West Sutherland Fisheries Trust (WSFT) as an independent monitor and auditor of its fish health data for another three years. With Loch Duart’s renewed support, WFST can continue its vital work in the conservation of wild fisheries. Loch Duart’s …

Three men stand together at a Seafood Expo event with Loch Duart branding

Loch Duart announces industry leading feed on 25th anniversary

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Biomar’s Blue Impact feed reinforces Scottish salmon farms’ commitment to low impact farming and healthier fish. Just one year since introducing its groundbreaking Blue Impact feed Loch Duart is celebrating its 25th anniversary by announcing that the new, improved diet means its salmon is now industry leading in health, low impact farming and purity. By maintaining high Omega-3 levels, further …

Woman & man stand holding a fillet pack of Loch Duart salmon

Local sales focus for Loch Duart Salmon’s premium salmon

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Dingwall base appoints new sales coordinator to focus on Highland hospitality Premium salmon producer Loch Duart has appointed a new Sales Coordinator, Agnieszka Stoff, to supply local businesses in the Highland hospitality sector. Based in North West Scotland and with its own BRC AA+ accredited processing facility in Dingwall, the small-scale, low-impact salmon farm can now supply their world-renowned salmon …

Loch Duart Salmon Wellington on a plat next to a Loch Duart bag

This Morning features The Hebridean Baker cooking Loch Duart Salmon Wellington

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We were thrilled to see The Hebridean Baker, Coinneach MacLeod, choose one of his recipes using Loch Duart Salmon on This Morning. As he prepared his delicious recipe for Loch Duart Salmon Wellington, he shared his passion for quality Scottish produce and displayed the home cooking skills which made him so successful around the world. Now an international bestselling author, …

Two men hold salmon on a farm site

Loch Duart Salmon features in new Hebridean Baker cookbook

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Exciting partnership with internationally popular author of ‘Hebridean Baker: At Home’ Loch Duart has just announced the start of a brand new creative collaboration with Coinneach MacLeod, better known as The Hebridean Baker. Born and raised on the Isle of Lewis and a champion of the Hebrides and Highland food and culture, Coinneach has created two bespoke Loch Duart Salmon …

Loch Duart farm worker feeding salmon

Loch Duart Salmon pioneers sustainability and health advancements with BioMar’s innovative Blue Impact feed.

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Loch Duart has furthered their commitment to raising the best-tasting salmon with the lowest possible impact on the environment by switching to global aqua feed producer BioMar’s new Blue Impact diet. Loch Duart is the first salmon producer in the UK to use the Blue Impact feed, launched by BioMar last year. Mark Warrington, Managing Director of Loch Duart, said: …